Make A No-Bake Chocolate Cookie Cake With Just 3 Ingredients

If you have given up on baking as none of your cake batches were successful or if can’t bake because you don’t have an oven at home, this is just the kind of recipe that you would like.

Make an amazing delicious Chocolate Cookie Cake with just 2 ingredients and with very little efforts.

Oreo Crust-
20 Oreo biscuits
4 tbsp butter, melted

Ganache filling-
1 cup fresh cream
¼ cup butter, cut into small cubes
170 gms chopped Dark chocolate
1 ½ cup whipped cream
Milk Chocolate, grated

Watch the video to see the exact instructions to make this cake.

How to make a no-bake chocolate cookie cake!


To make the crust-
Pulse Oreo cookies, with filling, in a food processor until finely ground.
Transfer crumbs to a medium bowl, add melted butter, and mix until sand like texture.
Press the mixture onto the bottom of removable cake mould.
Place it in the fridge for 20 minutes to firm up before adding the filling.

To make the filling-
In a medium heatproof bowl, place chopped dark chocolate. Set aside.
In a small saucepan over medium heat, bring the fresh cream and butter to a low boil.
Remove from the heat and pour mixture over the chocolate. Let stand for 1 minute.
Using a rubber spatula, stir mixture until melted and smooth, add whipped cream to it and then pour the mixture over the chilled crust.
Refrigerate until set, add grated white chocolate and serve.

You’ll impress all of your friends when you show up to a cookout with this treat in hand — and you did it all without ever touching your oven!

Leave a Comment